The results are in – our 2024 range is award-winning! Four of our products have picked up Gold Taste of the West Awards, and our Coquille St Jacques also won Best New Fish Main at the British Frozen Food Federation Awards. Read on for the full lowdown on these golden dishes, and our favourite serving [...]
From party buffets to starters and sharing platters, we've collected our favourite Christmas 2024 menu ideas to add some sparkle this festive season. As this time of year is even busier than usual, all of these Paramount favourites are super speedy to serve. And if you're looking for ideas that can be easily prepared back-of-house [...]
From party buffets to starters, sharing platters, veggie burgers and seafood, we've collected our favourite Christmas menu ideas to add some festive sparkle. As this time of year is even busier than usual, all of these Paramount favourites are super speedy to serve. And if you're looking for ideas that can be easily prepared back-of-house [...]
This month it's our 35th birthday, and we're celebrating the appointment of Josh Hannaford as Paramount's new Chairman of the Board of Directors. Our 35th Birthday Paramount started in 1988 with an investment of £3,500, second-hand machinery, determination, and a lot of faith! We now supply a range of innovative seafood, vegetarian, vegan, and gluten-free [...]
This month it's our 35th birthday, and we're celebrating the appointment of Josh Hannaford as Paramount's new Chairman of the Board of Directors. Our 35th Birthday Paramount started in 1988 with an investment of £3,500, second-hand machinery, determination, and a lot of faith! We now supply a range of innovative seafood, vegetarian, vegan, and gluten-free [...]
Do you know what your customers are looking for from their next meal out or takeaway in 2023? For this year's top hospitality trends and irresistible products for staying ahead of the curve, read on. 1. INCLUSIVE INDULGENCE More and more customers in Australia are looking for inclusive dishes - from vegan to gluten-free - [...]
Do you know what your customers are looking for from their next meal out or takeaway in 2023? For our top four trends in hospitality this year, and irresistible products for staying ahead of the curve, read on. 1. SUPER SIDES! Premium sides are skyrocketing in popularity this year, helping restaurants to offer diners a [...]
Is your vegan menu Veganuary-ready? Last year over 620,000 people signed up to take part. What’s more, Kantar research suggests that over 10 times more people took part in Veganuary than signed up, which means over 6 million people looking for delicious vegan food, so make sure you have exciting options to choose from this year. [...]
Last year over 620,000 people signed up to take part in Veganuary! What's more, Kantar research suggests that over 10 times more people took part in Veganuary than signed up, which means over 6 million people looking for delicious vegan food, so make sure you have exciting options to choose from this year. Having a [...]
This month it's our 34th birthday; find out what's new at Paramount this year, from sustainability and community support to our latest product awards. Paramount started with an investment of £3,500, second-hand machinery, determination, and a lot of faith! We now supply a range of innovative vegan, vegetarian, gluten-free and seafood products across the globe. [...]
